Tamarack Cellars Spicebox Red 2013

$27.99 (PA tax not included)

89 Points, Wine Enthusiast. A traditional Southern-France red blend, of Grenache, Mourvedre and Counoise to create a complex palate with jammy fruit, cracked white pepper and tart acidity. Lighter bodied and more old-world in style.

Tamarack Cellars produces the finest quality for value wines from Washington State. See our tasting notes below for the wine’s flavor profile.

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Founded in 1998 by Ron and Jamie Coleman, Tamarack’s first vintage consisted of 300 cases of Merlot. The goal was to make elegant, balanced, delicious wines and offer them at a fair price. Years later, and now up to 20,000 cases each year, the focus remains the same. Tamarack Cellars hand-crafts consistently outstanding wines for a great price.

It’s not about romance…

It’s about a passion for excellence.  We buy grapes from the most renowned vineyards in Washington State and create our wines barrel by barrel. Whether it’s our widely distributed Firehouse Red or one of the limited-production single vineyard reserve blends, Tamarack’s wines offer a delicious expression of Washington vineyards’ style and elegance in every bottle.


Additional information

Tasting Notes

A complex palate with jammy fruit, cracked white pepper and tart acidity. Lighter-bodied and more old-world in style.

Food Pairing Tips:

A red like this can work with lighter meats, even a truffled tuna casserole. Pair it with roasted pork, grilled poultry and vegetables.

Grape / Varietal Type(s):

40% Grenache, 40% Mourvedre, 20% Counoise

Alcohol by Volume